PAGODA STEAMBOAT
Premium Package Serve for 8 - 10 Pax
$228.80 Per Set ($244.81 Inclusive of 7% GST)
MAIN
Yang Chow Fried Rice (50% Portion)
BROTH
Chicken Broth (4 Litres)
DIP
Cheese Dip (500 ml)
MEAT PLATTER
300g Black Pepper Chicken Slice
300g Garlic Chicken Slice
300g Curry Chicken Slice
250g Sliced Beef
250g Cocktail Sausage
SEAFOOD PLATTER
250g Sliced Dory
350g Tiger Prawn
150g Sliced Squid
300g Fish Ball
200g Crabstick
200g Shrimp Dumpling
VEGETABLE PLATTER
250g Spinach
250g Long Cabbage
250g Xiao Bai Cai
280g Tau Pok
10 Pieces Cheese Tofu
10 Pieces Corn
5 Piece Maggie Noodle
100g Beancurd Roll
CONDIMENTS
Thai Sweet Chilli (250ml)
Thai Seafood Chilli (250ml)
Premium Package Serve for 4 Pax
$160 Per Set ($171.12 Inclusive of 7% GST)
BROTH (Choose 2)
Chicken Broth (4 Litres)
Tom Yum (4 Litres)
Mala (4 Litres)
Herbal Tonic (4 Litres)
DIP (Choose 1)
Cheese Dip (500 ml)
Salted Egg Dip (500ml)
MEAT PLATTER
300g Black Pepper Chicken Slice
300g Curry Chicken Slice
250g Sliced Beef
250g Cocktail Sausage
SEAFOOD PLATTER
250g Sliced Salmon
350g Tiger Prawn
200g Fish Ball
200g Crabstick
200g Shrimp Dumpling
8 Pieces Crayfish
200g Clams
250g Half Shell Scallops
VEGETABLE PLATTER
250g Spinach
250g Long Cabbage
250g Xiao Bai Cai
280g Tau Pok
8 Pieces Cheese Tofu
8 Pieces Corn
5 Piece Maggie Noodle
100g Beancurd Roll
CONDIMENTS
Thai Sweet Chilli (250ml)
Thai Seafood Chilli (250ml)
Premium Package Serve for 6 Pax
$200 Per Set ($214 Inclusive of 7% GST)
BROTH (Choose 2)
Chicken Broth (4 Litres)
Tom Yum (4 Litres)
Mala (4 Litres)
Herbal Tonic (4 Litres)
DIP (Choose 1)
Cheese Dip (500 ml)
Salted Egg Dip (500ml)
MEAT PLATTER
300g Black Pepper Chicken Slice
300g Garlic Chicken Slice
300g Curry Chicken Slice
250g Sliced Beef
250g Cocktail Sausage
300g Sliced Mutton
SEAFOOD PLATTER
250g Sliced Salmon
350g Tiger Prawn
2 Tubes Fish Paste
250g Half Shell Scallops
500g Gong Gong
300g Fish Ball300g Sotong Ball
200g Shrimp Dumpling
8 Pieces Crayfish
VEGETABLE PLATTER
250g Broccoli
250g Lettuce
250g Spinach
10 Pieces Corn
10 Pieces Cheese Tofu
280g Tau Pok
5 Piece Ramen Noodles
100g Beancurd Roll
CONDIMENTS
Thai Sweet Chilli (250ml)
Thai Seafood Chilli (250ml)
Premium Package Serve for 8 - 10 Pax
$294.80 Per Set ($315.43 Inclusive of 7% GST)
MAIN
Fried Rice with Silver Fish (50% Portion)
BROTH
Chicken Broth (4 Litres)
Tom Yum (4 Litres)
Mala (4 Litres)
Herbal Tonic (4 Litres)
DIP
Cheese Dip (500 ml)
Salted Egg Dip (500ml)
MEAT PLATTER
300g Black Pepper Chicken Slice
300g Garlic Chicken Slice
300g Curry Chicken Slice
250g Sliced Beef
250g Cocktail Sausage
300g Sliced Mutton
SEAFOOD PLATTER
250g Sliced Salmon
350g Tiger Prawn
2 Tubes Fish Paste
250g Half Shell Scallops
500g Gong Gong
300g Fish Ball
300g Sotong Ball
200g Shrimp Dumpling
12 Pieces Crayfish
VEGETABLE PLATTER
250g Broccoli
250g Lettuce
250g Spinach
10 Pieces Corn
10 Pieces Cheese Tofu
280g Tau Pok
5 Piece Maggie Noodle
100g Beancurd Roll
CONDIMENTS
Thai Sweet Chilli (250ml)
Thai Seafood Chilli (250ml)
ALA-CARTE PRICE LIST
Per Broth (1.5 Litres) $9.80
Chicken
Tom Yum
Tomato
Mala
Herbal Tonic
Per Dip (500ml) $6.00
Cheese Dip (500 ml)
Salted Egg Dip (500ml)
CHICKEN (350g) $10.80
Black Pepper Slice Chicken
Curry Chicken Slice
Garlic Chicken Slice
Spicy Chicken Slice
Char Siew Chicken Slice
BEEF(350g)
(Non Marinate)
$12.80SEAFOOD
10 Pcs
$16.8010 Pcs
$14.80100g
$8.80120g Tube
$9.8010 Pcs
$15.80250g
$7.806 Pcs
$6.806 Pcs
$18.80OTHER ITEMS
5 Pcs
$5.0010 Pcs
$5.805 Pcs
$6.50RENTAL OF UTENSILS
Price is before 7% GST
TERMS & CONDITIONS
- Take note that the package does not include the Steamboat Set
- Package includes disposable ware, cutleries and serviettes
- Delivery Menus are available daily
- Cut off time delivery for steamboat items is 7pm. Delivery after 7pm surcharge at $50.00.
- Delivery Fee of $65.00 will be applicable
- Additional surcharge of $10.00 for delivery to C.B.D Area / Sentosa / Jurong Island. Refer to the first 2 digits of the postal code:
Robinson: 01,04,05,06,07,08;
Marina Square: 03,17; Orchard-22,23;
Bras Basar: 18,19a - Last collection time is at 9.00pm, after which collection will be the following day at 11.00am